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Capers in wine vinegar


Italian product

Net weight 140g

Highly appreciated in cuisine for their colour and taste, the capers are perfectly combined with several traditional meals.
A handful of capers in vinegar may transform a simple crouton, with a drizzle of extra virgin olive oil, into an exquisiteness.

Ingredients: Capers in brine, vinegar, water, salt, acidifying E330.
Net weight 140 g (drained).
Packaged in the factory of Via Longa, Alliste (LE). Distributed by Loliva, via Pozzuolo 4, 73100 Lecce.
Store in a cool, dry place far from any source of heat. After opening the jar, keep refrigerated.

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